Jurassic Geist + Press Tart in Cans: Newsletter



Press Tart in Cans!

Joystick can jam.

Press Tart (4.4% | 8 IBU), our distinctly tart and fruity Berliner Weisse collab with 16-Bit Bar + Arcade, is leveling up into cans! This brew will be available in six packs and on draft starting this week. For more info, check out a Beer Review from our Chief Science Officer Jim Matt.

In other brew news, Hugh (5.4% | 10 IBU), our dry and wheaty Hefeweizen, is back in cans and on draft! For a quick chuckle, check out Hugh's Bavarian bling-laden photo shoot at Richter & Phillips.

Jurassic Geist

A stone-age surprise is coming to the brewery!

We're teaming up with Cincinnati Museum Center for a National Dinosaur Day celebration on May 15th in our taproom, where we'll unveil a never-before-seen specimen of epic proportions. Jurassic Geist will also be the first opportunity to sample Brittlebrain (8.6% | 22 IBU), our collab Belgian Style Golden Ale brewed with CMC.

Jurassic Geist is a free event and will feature a variety of family-friendly fun. For all the details, dig your way over to our FB Event.

No Place Like Home

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Local rockers The National are returning to Cincy for their Homecoming Music Festival and we're hosting the Official Kickoff Party tonight from 5-8pm!

Grab your concert credentials, peruse vinyl in a Shake It Records' pop-up store, and sip on our new lager, Lit Up (5.0% | 5 IBU), brewed specially for the event. We'll also have DJ Matt Joy spinning tracks by festival artists, Sartre OTR serving up eats, and a bevy of tasty beers pouring in the taproom and on our rooftop.

If you're headed to the festival this weekend, give us a wave — we'll be pouring a stellar slate of suds throughout Smale Park. Boom!

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Rock on,

The Rhinegeist Team

Published on by Rhinegeist.